Opening hours:
Tuesdays - Sundays
09:00 - 18:00
Mondays:
Closed
Bookings required for:
Diner after 18:00
☘︎ Vegetarian selection
BREAKFAST MENU
Chia Breakfast Bowl ☘︎
seasonal fruit, muesli, plain yogurt, sunflower seeds, honey - R105
Caponata Poached Egg ☘︎
two poached eggs, caponata, spinach hummus, toasted baked bread - R125
Three Egg Omelette ☘︎
cheese, onion, mushroom, baby spinach, caponata, baked bread - R145
Breakfast Naan
cheesy naan, two eggs, bacon, mushroom, tomato, baby spinach,cherry tomatoes, cucumber salsa - R150
Salmon Poached Egg
two poached eggs, salmon, cream cheese, spinach hummus,toasted baked bread - R160
Farm Boy Brekkie
two eggs, bacon, sausage, mushroom, baby spinach, cherry tomatoes, caponata, baked bread - R165
Beverages
water still | sparkling (500ml) - R29
water still | sparkling (1l) - R50
tea - R30
espresso - R30
americano - R30
cappuccino - R39
latté - R39
ice coffee - R39
vanilla almond cappuccino (dairy free) - R45
hot chocolate - R35
100% fruit juice - R35
Light Meals
☘︎ Vegetarian selection
SPRING SALAD ☘︎
figs, red cabbage, chickpeas, dates, toasted pumpkin seeds, Danish feta, petit greens, lemon vinaigrette - R115
STUFFED ROAST BUTTERNUT ☘︎
couscous, paprika chickpeas, cucumber, spinach, roasted baby onions, Danish feta, toasted pumpkin seeds, dates - R135
CRISPY CALAMARI
remoulade, young greens - R145
CHICKEN TENDERS & CHIPS
6 crispy chicken tenders, spicy mayo, hand-cut chips, young greens - R155
Signature Boards
HARVEST BOARD FOR ONE
locally sourced cheese, cold cuts, hummus, crudites, marinated olives, baby pickles, seasonal fruit, farm boy marmalade, artisan bread - R175
HARVEST BOARD FOR TWO
locally sourced cheese, cold cuts, hummus, crudites, marinated olives, baby pickles, seasonal fruit, farm buy marmalade, artisan bread - R350
Pasta
FARFALLE ☘︎
truffle oil, parmesan cheese, young greens - R140
PAPPARDELLE
beef short ribs, parmesan - 195
Mains
FARM BOY GOURMET BURGER
beef or chicken, mushroom, baby spinach, cucumber, camembert cheese, crispy onion rings, sweet & tangy red cabbage, hand-cut chips - R165
FISH OF THE DAY
thyme roasted young potatoes, lemon beurre blanc, seasonal veg, young greens - R185
PORK RIBEYE CUBES & CLASSIC HUMMUS
red onion, cucumber, cherry tomatoes, herb flat bread - R195
SIRLOIN STEAK
garlic-rosemary smashed potatoes, seasonal veg or hand-cut chips - R265
Kids
Burger & chips - R65
Chicken strips & chips - R65
Desserts
Ice-cream with chocolate sauce - R55
Chocolate brownie with seasonal berries - R65
Chocolate brownie with ice-cream - R86
Apple Streusel with ice-cream - R76
Extra Sides
Hand-cut Chips - R42
Roast Seasonal Veg - R38
Salad - R35
Farm Boy Wines
splendor chenin blanc
R50 glass | R195 bottle
sauvignon blanc
R55 glass | R275 bottle
kwv shiraz
R58 glass | R300 bottle
kwv merlot
R65 glass | R350 bottle
Bubbly
graham beck brut
R450 bottle
graham beck brut rosé
R460 bottle
graham beck bliss nectar
R465
Beers
castle lager - R34
castle light - R38
amstel - R40
stella artois - R42
heineken - R44
windhoek draught / lager - R48
Ciders
hunters gold / dry - R40
savanna light / dry - R45
Hot Beverages
espresso - R30
americano - R30
hot chocolate - R35
cappuccino - R39
latté - R39
ice coffee - R39
vanilla almond cappuccino / latté (dairy free) - R45
*extensive menus available at the restaurant
